My mother made this one Thanksgiving and I ended up snatching most of it. One of the best tasting pies out there, in my opinion. The crust was taught to me by my Amish grandmother and easy to make.
Author: Alisha Smith
An old-time delicious mincemeat pie filling. I have frozen this filling in zip-lock baggies, since I don't use a pressure canner. Apple cider can be used in place of brandy if preferred.
Author: Cali
This pie has no meat in it (it's a 'mock' mincemeat pie). It doesn't use mincemeat mixes or prepared pie crusts. It's homemade, like ma (or grandma) used to make. Enjoy it! I made it for my father for...
Author: Kim Slawson
This recipe was given to me by a friend who is the best pie maker I know. When Bing cherries aren't in season I use raspberries.
Author: Patty S
This is the 1999 American Pie Council's National Pie Championship first-place winner in the Fruit and Berry Category.
Author: Beth Campbell
Slightly tart, crunchy-textured pie with a divine streusel topping.
Author: Blythe
Raspberry pie with a peach glaze and a layer of cream cheese on the bottom. Serve topped with sweetened whipped cream.
Author: cswelker
This is a recipe shared with me from a friend in eastern Washington, where they have the BEST fresh sweet cherries in the U.S.
Author: Jill
This is the easiest and yummiest pie recipe. Handed down from my granny!
Author: boz123
This recipe was passed down from my grandmother and enjoyed whenever served.
Author: Jean
This is a nice change from fresh apple or peach pies. Bartlett pears are recommended.
Author: Vicki
This pie has a wonderful flavor and is unlike those on the site, it does not contain tapioca. It is an old recipe and is easily made. Using young rhubarb makes this recipe unbeatable in taste and texture....
Author: Peggi Warthman
Rhubarb is sweetened and topped with a crunchy oat topping in this delicious and easy to make pie. A dear family friend always grew rhubarb and made this pie with her bounty each year. People are skeptical...
Author: Lisawas
A bit of oats, cinnamon, and rhubarb make for a scrumptious crumble pie!
Author: Christine
This is an amazingly delicious pie that gets its rich red color and juiciness from the rhubarb and delicious Saskatoon berry flavor and depth from the saskatoon berries. This pie has a flavor that is just...
Author: StacyJan
A rhubarb-flavored custard pie (not pieces of rhubarb suspended in a custard). This recipe goes back to the 1930s or 40s in my family. As a child, I usually asked for this pie instead of cake for my birthday....
Author: Dave Peterson
Strawberries and rhubarb are surrounded by a creamy custard in this rich double crust pie.
Author: AMLIW
The secret is in the crust! This pie is perfect when topped with whipped cream and walnuts.
Author: Janice Papola
Marionberries are a sweet blackberry hybrid grown in the Northwest that make a perfect pie!
Author: aijiesi
Portion control and flavor without a whole pie! Enjoy.
Author: Shelly Hiddleson
Fresh strawberries in glaze crown a fluffy cream cheese/whipped topping filling in a graham cracker crust. Top each slice with a dollop of whipped cream or whipped topping.
Author: 1PICKLELOVER
This is a good huckleberry pie and it isn't quite as sweet as some. Use fresh or frozen huckleberries.
Author: Nancy Sabatino
This was a recipe from a friend of my mom's and the only strawberry pie I've ever made. There is nothing better than freshly picked strawberries in the summer on this pie.
Author: Michelle
This pie is super rich with a crumb topping and lattice crust. You can use fresh or canned peaches and it comes out great!
Author: Pat Turner
Very good peach-like pie with really good whipped topping on the top. Everyone must try this! Garnish with nuts if desired.
Author: Tara
A sweet and creamy rhubarb custard filling topped with meringue.
Author: Marsha Mitchell Hiebert
This pie is a delicious, festive treat that looks and tastes like you spent hours in the kitchen baking it. I've made this pie for parties and family gatherings and always get rave reviews. It's the first...
Author: kcryss
A friend sent me this recipe from overseas and I was never able to decipher it into US measures until now. This is a surprisingly delicious pie!!!
Author: Andrea McKay
This pie is a favorite with my family. I make it a lot for Mother's Day and birthdays. It's a different flavor, and a nice change from the ordinary.
Author: Tanya Belt
This light clafouti is a snap to put together and pairs well with ice cream.
Author: hake and eggs
A very yummy pie, made with fresh blueberries and fresh cherries.
Author: Deanna
Everybody is familiar with strawberry-rhubarb pie, but very few have tasted this sour cream version. One taste of this and you'll want to smack your grandmother! It is that good.
Author: Neal
My mother made this pie at Thanksgiving, and it's a great variation on apples and raisins with a hint of orange and cinnamon and cloves. She called it 'mock' because there is no meat involved. The filling...
Author: Jane Buck
I know apples in a blackberry pie seem a little weird but my grandma swears they soak up the juice and now I can't enjoy a blackberry pie without them.
Author: SYRAH4689
This unique pie is bursting with bananas flavored with pineapple juice and cinnamon.
Author: Cathy
Close your eyes when you take a bite of these and you can almost hear the crunch of leaves beneath your feet. These taste and smell like autumn, my favorite season. I like to add a drizzle of dark chocolate...
Author: Chef V
A pie based on the deliciousness of fresh strawberries dipped in sour cream and brown sugar.
Author: TheLonelyTourist
This spiced peach pie really brings me back to the late months of spring in Texas, when the chill's still barely in the air and the peach trees are going insane. It's a recipe I made myself with tons of...
Author: Ellis Harlan
Perfect for any get-together, this pie ensures you won't be serving any leftovers! Best served in the summer when the peaches are fresh.
Author: Big Daddy Matty
This strawberry pie recipe was inspired by my grandpa's famous (at least famous among our family and friends) pie recipe. He made strawberry pies every summer and always put the filling in a graham cracker...
Author: Brandi Rose
A pie recipe my whole family loves and begs my mother to make when we have a get together. Wonderful warmed and with a side of vanilla ice cream! I dedicate this recipe to Grace M. Novak.
Author: David S. Novak
This is one of my man's favorite pies. His father brought this jar of elderberries from an elder lady whose lawn he mowed. I thought back to when I was younger and grew up in the deep South. I remembered...
Author: April Broxton
Well over 100 years old, this recipe has been part of my family forever. My Grandmother, born in the 1880's taught it to us, and who taught it to her, I have no clue. It turns out to be a very large pie...
Author: Barbara